Panem, the chamber we love !

Panel size, door width, type of shelving, PANEM positive cold cells have modularity to allow all professionals to store all types of products at + 2 ° C / + 4 ° C. With a cooling system sized to block the dough, our cells perfectly meet the requirements of pastry bakers. PANEM positive cold cells way also be used such as preserving flowers, use in hospitals, restaurants, supermarkets, drives.

Discover the advantages of the range of roll-in rack positive cold cells :

ERGONOMICS

Adaptable for any room

Non-slipping grid resin floor in option

Reversible door hinges

Seal easily interchangeable without tools

Match with all racks

Stainless steel interior protection by stops and guides-racks

Closing by Dictator

HYGIENE

Panels assembled on a PVC belt

Limitated corrosion risk

ENERGY PERFORMANCE

Optimized door sealing

High insulation

Locks durability

Controlled energy consumption

 

QUALITY PROCESS

Non-drying cold

Possibility of “cold reset”

No external water supply

Respects recipes

Regularity of growth

Limitated crusting risk

Cold positive & blocking sourdough prover cell
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Roll-in rack positive cold cells

Characteristics

  • Pre-enamelled exterior and interior
  • Stainless steel front
  • Polyvalent right or left door hinge
  • Closure by Dictator
  • Remote condensing unit
  • Fluid R452A
  • Cold power -10° / +32°0C
  • 400 V TRI + N + T 50Hz
  • Easy use control panel

Options

  • Window
  • Lighting
  • Phenolic resin floor
  • Double door
  • Chocolate option with hygrometry system

Range references

Rack A 520x820x1920 mm
Rack B 820x520x1920 mm
Rack C 670x810x1920 mm
Rack D 810x670x1920 mm
Rack F 820x910x1920 mm
Rack G 910x820x1920 mm
Rack H 820x1284x1920 mm

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